If you’re looking for a delicious breakfast recipe that’s easy to make and sure to please a crowd, look no further than Reagan’s Breakfast Casserole. This hearty dish is perfect for feeding a large group, whether you’re hosting a brunch or just want to make a special breakfast for your family.
To make Reagan’s Breakfast Casserole, you’ll need just a few simple ingredients, including crescent rolls, eggs, bacon, cheese, green chilies, and onions. The recipe is easy to follow and can be customized to your liking, so feel free to add or substitute ingredients as you see fit.
One of the best things about Reagan’s Breakfast Casserole is that it can be made ahead of time, which makes it perfect for busy mornings or when you’re entertaining guests. Simply assemble the casserole the night before and refrigerate it overnight. Then, in the morning, just pop it in the oven and let it bake while you enjoy your coffee.
Key Ingredients
When it comes to making Reagan’s Breakfast Casserole, there are several key ingredients that you’ll need to make sure you have on hand. Here are the most important ones:
Eggs
Eggs are the main ingredient in this breakfast casserole recipe. They provide the protein that will keep you full and satisfied throughout the morning. You’ll need a dozen eggs for this recipe, so make sure you have enough on hand before you start cooking.
Cheese
Cheese is another important ingredient in this recipe. It adds flavor and texture to the casserole. You can use any type of cheese you like, but cheddar cheese is a popular choice. You’ll need about 2 cups of shredded cheese for this recipe.
Meat Options
The great thing about this breakfast casserole recipe is that you can customize it to your liking. You can add any type of meat you like, or you can leave it out altogether if you prefer a vegetarian option. Some popular meat options include bacon, sausage, and ham.
Vegetables
Vegetables are a great way to add some extra nutrients to this breakfast casserole. You can add any type of vegetable you like, but some popular options include onions, bell peppers, and spinach. Make sure to chop your vegetables into small pieces so they cook evenly.
Seasonings
Finally, you’ll need some seasonings to add flavor to your casserole. Some popular options include salt, pepper, garlic powder, and onion powder. You can also add some fresh herbs like parsley or chives for a pop of color and flavor.
In summary, the key ingredients for Reagan’s Breakfast Casserole include eggs, cheese, meat options, vegetables, and seasonings. Make sure to have all of these ingredients on hand before you start cooking, and feel free to customize the recipe to your liking.
Required Kitchen Tools
To make Reagan’s Breakfast Casserole, you will need a few essential kitchen tools. Here’s what you’ll need:
1. 9×13-Inch Baking Dish
You’ll need a baking dish that measures 9×13 inches to bake the crescent rolls and egg mixture. Make sure to choose a dish that is oven-safe and can withstand high temperatures.
2. Mixing Bowl and Whisk
To mix the eggs, bacon, cheese, green chilies, and onion, you’ll need a large mixing bowl and a whisk. A whisk will help you to combine the ingredients evenly and create a smooth mixture.
3. Cutting Board and Knife
You’ll need a cutting board and a sharp knife to chop the bacon, onion, and green chilies. A good quality knife will make the chopping process much easier and safer.
4. Measuring Cups and Spoons
To measure the ingredients accurately, you’ll need measuring cups and spoons. You’ll need a 1/2 cup measuring cup to measure the milk, and a 1/4 teaspoon measuring spoon to measure the salt and pepper.
5. Oven
Finally, you’ll need an oven to bake the casserole. Make sure the oven is preheated to 375 degrees F before you start baking the casserole.
By having these essential kitchen tools on hand, you’ll be able to make Reagan’s Breakfast Casserole with ease and confidence.
Preparation Steps
Pre-Cooking Preparation
Before you start preparing Reagan’s Breakfast Casserole, make sure you have all the necessary ingredients. You will need crescent rolls, eggs, bacon, cheese, green chilies, onion, and your choice of spices. Preheat your oven to 375 degrees F and spray a 9×13-inch baking dish with cooking spray.
Layering Ingredients
Open the crescent rolls and place them flat in the bottom of the baking dish. In a separate bowl, whisk the eggs and mix in the bacon, cheese, green chilies, onion, and spices. Pour the egg mixture over the crescent dough, making sure it is evenly distributed.
Baking the Casserole
Place the baking dish in the preheated oven and bake for 13 minutes. After 13 minutes, check the casserole to see if it is cooked through. If it is not, continue baking for an additional 5-10 minutes until it is fully cooked. Allow the casserole to cool for a few minutes before cutting and serving.
Overall, Reagan’s Breakfast Casserole is a simple and delicious dish that is perfect for breakfast or brunch. With just a few simple ingredients and easy preparation steps, you can have a warm and satisfying meal in no time.
Serving Suggestions
Now that you have made Reagan’s Breakfast Casserole, you might be wondering what to serve with it. Here are some serving suggestions to make your breakfast casserole even more delicious:
1. Fresh Fruit
Fresh fruit is a great option to serve alongside Reagan’s Breakfast Casserole. You can choose any fruit you like, such as berries, oranges, apples, grapefruit, or bananas. Cut them up into bite-sized pieces and arrange them on a platter for a colorful and healthy addition to your meal.
2. Toast
Toast is a classic breakfast side dish that pairs well with Reagan’s Breakfast Casserole. You can use any type of bread you like, such as white, whole wheat, or sourdough. Toast the bread and serve it with butter, jam, or peanut butter for a simple and satisfying addition to your meal.
3. Yogurt Parfait
If you’re looking for a lighter option, try serving a yogurt parfait alongside Reagan’s Breakfast Casserole. Layer yogurt, granola, and fresh fruit in a glass or bowl for a delicious and nutritious breakfast.
4. Green Salad
For a savory option, serve a green salad with homemade dressing alongside Reagan’s Breakfast Casserole. You can use a vinaigrette dressing or ranch dressing, and add any toppings you like, such as tomatoes, cucumbers, or croutons.
5. Bacon
If you’re a bacon lover, you can’t go wrong with serving crispy bacon alongside Reagan’s Breakfast Casserole. The smoky and salty flavor of bacon pairs perfectly with the savory flavors of the casserole.
These serving suggestions will help you create a delicious and well-rounded breakfast meal with Reagan’s Breakfast Casserole. Choose one or more options to suit your taste and enjoy your meal!
Nutritional Information
If you are looking for a hearty and filling breakfast, Reagan’s Breakfast Casserole is a great choice. It is loaded with protein, fat, and carbohydrates, making it a perfect meal to start your day.
According to the search results, one serving of this casserole contains around 250 to 453 calories. The exact calorie count may vary depending on the ingredients used and the serving size. However, it is safe to say that this casserole is not a low-calorie dish.
The casserole is rich in fat, with one serving containing around 16 to 30 grams of total fat. This may seem like a lot, but keep in mind that the fat comes from sources like eggs, cheese, and bacon, which are all high in healthy fats.
In terms of protein, one serving of this casserole contains around 20 grams. This is a decent amount of protein, which can help keep you full and satisfied throughout the morning.
The casserole also contains carbohydrates, with one serving containing around 12 to 22 grams of total carbs. However, the exact amount of carbs may vary depending on the ingredients used. If you are watching your carb intake, you may want to adjust the recipe to fit your dietary needs.
Overall, Reagan’s Breakfast Casserole is a delicious and filling breakfast option. While it may not be the healthiest choice, it can be a great way to start your day on a full stomach. Just make sure to enjoy it in moderation and balance it out with other healthy foods throughout the day.
Variations and Substitutions
If you’re looking to switch things up with Reagan’s Breakfast Casserole, there are many variations and substitutions you can make to suit your taste preferences or dietary restrictions.
Meat
While the original recipe calls for bacon, you can substitute it with sausage, ham, or even turkey bacon. If you’re looking for a vegetarian option, you can omit the meat entirely or use vegetarian bacon or sausage.
Veggies
You can add a variety of vegetables to the casserole to make it more nutritious and flavorful. Some popular options include bell peppers, mushrooms, spinach, kale, and onions. You can also use frozen mixed vegetables if you’re short on time.
Cheese
If you’re not a fan of cheddar cheese, you can use any type of cheese that melts well, such as mozzarella, Swiss, or pepper jack. You can also use a combination of different cheeses for a more complex flavor.
Bread
The original recipe uses crescent rolls, but you can use any type of bread you have on hand, such as sliced bread, bagels, or croissants. You can also use gluten-free bread if you have a gluten intolerance.
Milk
If you’re lactose intolerant or vegan, you can use almond milk, soy milk, or coconut milk instead of regular milk. You can also use half-and-half or heavy cream for a richer flavor.
Overall, Reagan’s Breakfast Casserole is a versatile dish that can be customized to suit your taste preferences and dietary needs. With these variations and substitutions, you can create a delicious and nutritious breakfast casserole that everyone will love.
Storage and Reheating Instructions
Reagan’s Breakfast Casserole is a delicious and hearty dish that can be enjoyed for breakfast, brunch, or even dinner. To ensure that you get the most out of your casserole, it is essential to store it properly and reheat it correctly. Here are some simple storage and reheating instructions to help you enjoy your casserole to the fullest.
Storage Instructions
If you have any leftover casserole, it is crucial to store it properly to ensure that it stays fresh and safe to eat. You can store your casserole in the refrigerator or freezer, depending on how long you plan to keep it.
- Refrigerator: If you plan to eat your casserole within the next few days, you can store it in the refrigerator. Place your casserole in an airtight container or wrap it tightly with plastic wrap. The casserole will stay fresh in the refrigerator for up to 4 days.
- Freezer: If you plan to keep your casserole for more than a few days, you can freeze it. Place your casserole in an airtight container or wrap it tightly with plastic wrap and then aluminum foil. The casserole will stay fresh in the freezer for up to 2 months.
Reheating Instructions
Reheating your casserole is easy, and there are several methods you can use. Here are some simple reheating instructions to help you enjoy your casserole again.
- Oven: Preheat your oven to 350°F (175°C). Place your casserole in an oven-safe dish and cover it with aluminum foil. Bake the casserole for 20-30 minutes or until it is heated through.
- Skillet: Lightly butter a pan and heat it on medium heat. Once hot, add your slice of casserole and fry it on both sides for 1-2 minutes until lightly browned.
- Microwave: Place your casserole in a microwave-safe dish and cover it with a microwave-safe lid or plastic wrap. Heat the casserole on medium power for 5-10 minutes, stirring occasionally, until it is heated through.
In conclusion, storing and reheating Reagan’s Breakfast Casserole is simple and easy. By following these instructions, you can ensure that your casserole stays fresh and delicious, and you can enjoy it anytime you want.
Pairing Recommendations
Reagan’s Breakfast Casserole is a hearty and filling dish that is perfect for breakfast or brunch. While it’s delicious on its own, pairing it with the right sides can take it to the next level. Here are some recommendations for what to serve with Reagan’s Breakfast Casserole:
Fresh Fruit
Fresh fruit is a great option to serve alongside Reagan’s Breakfast Casserole. It provides a refreshing contrast to the rich and savory flavors of the casserole. Berries, oranges, apples, grapefruit, banana, and other seasonal fruits are all excellent choices. You can serve the fruit on its own or make a fruit salad to add some variety.
Yogurt and Granola
For a lighter option, yogurt topped with crunchy homemade granola provides a creamy and satisfying texture. This combination is a health-conscious choice that doesn’t compromise on flavor, making it an ideal balance for a heavier casserole.
Meat and Cheese Board
Adding a meat and cheese board to the table is a great way to add some variety to your breakfast spread. Choose a selection of cured meats like ham, salami, and prosciutto, and pair them with a variety of cheeses like cheddar, brie, and gouda. Add some crackers, bread, and fruit to round out the board.
Biscuits
Biscuits are a classic Southern staple that makes an excellent companion to Reagan’s Breakfast Casserole. They have a stunning crisp exterior and are soft and fluffy on the inside. You can serve them with butter and jam or use them to make breakfast sandwiches with the casserole.
Pairing Reagan’s Breakfast Casserole with the right sides can make for a delicious and satisfying breakfast or brunch. Whether you choose fresh fruit, yogurt and granola, a meat and cheese board, or biscuits, you’re sure to impress your guests with this hearty and flavorful dish.
Frequently Asked Questions
What ingredients are needed for a farmhouse-style breakfast casserole?
To make a farmhouse-style breakfast casserole, you will need crescent rolls, eggs, bacon, cheese, green chilies, and onions. You can use your favorite cheese and adjust the amount of green chilies based on your preference.
Can you prepare a breakfast casserole the night before baking it?
Yes, you can prepare a breakfast casserole the night before and then bake it in the morning. This is a great option if you want to save time in the morning or if you are hosting a brunch. Simply assemble the casserole, cover it with plastic wrap, and refrigerate it overnight. In the morning, remove the plastic wrap and bake the casserole according to the recipe instructions.
What are some variations of breakfast casserole using canned biscuits?
You can use canned biscuits to make a variety of breakfast casseroles. One popular option is to use biscuits as the base of the casserole and then add eggs, sausage, and cheese on top. Another option is to cut the biscuits into small pieces and mix them with eggs, milk, cheese, and your choice of meat or vegetables.
How can you ensure a breakfast casserole cooks evenly throughout?
To ensure that a breakfast casserole cooks evenly throughout, make sure that all the ingredients are distributed evenly in the dish. You can also cover the casserole with foil during the first part of the baking process to prevent the top from browning too quickly. Additionally, you can use a toothpick to check the center of the casserole to make sure it is fully cooked.
What’s the best way to reheat a breakfast casserole?
The best way to reheat a breakfast casserole is to preheat your oven to 350°F and then bake the casserole for 15-20 minutes or until it is heated through. You can also reheat individual portions in the microwave for 1-2 minutes.
How can leftover biscuits be incorporated into a breakfast casserole?
Leftover biscuits can be incorporated into a breakfast casserole by cutting them into small pieces and mixing them with eggs, milk, cheese, and your choice of meat or vegetables. You can also use the biscuits as the base of the casserole and then add eggs, sausage, and cheese on top.
